壳聚糖-山竹果皮提取液复合涂膜对蓝莓的保鲜效果 / Effect of Chitosan-Mangosteen Peel Composite Coating on Blueberry Preservation
- Resource Type
- Academic Journal
- Source
- 食品工业科技 / Science and Technology of Food Industry. 42(8):295-300
- Subject
蓝莓 山竹皮提取液 壳聚糖 保鲜 贮藏品质 抗氧化活性 - Language
- Chinese
- ISSN
- 1002-0306