原料乳中腐败微生物对液态乳品质的影响及防控 / Effects of spoilage microorganisms in raw milk on the quality of liquid milk and their prevention and control
- Resource Type
- Academic Journal
- Source
- 食品安全质量检测学报 / Journal of Food Safety & Quality. 14(16):8-15
- Subject
原料乳 腐败微生物 影响机制 防控技术 raw milk spoilage microorganism influence mechanism prevention and control technology - Language
- Chinese
- ISSN
- 2095-0381