凝胶渗透色谱-气相色谱/串联质谱法分析辐照肉松与乳粉中2-十二烷基环丁酮含量 / Determination of 2-dodecylcyclobutanone in irradiated dried meat floss and milk powder by gel permeation chromatography-gaschromatography-tandem mass spectrometry
- Resource Type
- Academic Journal
- Source
- 食品安全质量检测学报 / Journal of Food Safety & Quality. 11(14):4723-4731
- Subject
凝胶渗透色谱 气相色谱-串联质谱法 2-十二烷基环丁酮 辐照肉松 辐照乳粉 - Language
- Chinese
- ISSN
- 2095-0381