基于Illumina Miseq测序技术分析剁辣椒产地预加工过程中菌群变化 / Analysis of Microorganism Changes in Origin Pre-processing of Chopped Pepper Based on Illumina Miseq Sequencing Technology
- Resource Type
- Academic Journal
- Source
- 食品工业科技 / Science and Technology of Food Industry. 43(16):140-147
- Subject
剁辣椒 预加工 Illumina Miseq测序技术 细菌多样性 真菌多样性 - Language
- Chinese
- ISSN
- 1002-0306