银杏叶多酚超声辅助提取工艺及其对羟自由基的清除作用 / Optimization of Polyphenols from Ginkgo biloba Leaves by Ultrasound-assisted Extraction and Its Scavenging Capacity on Hydroxyl Free Radicials
- Resource Type
- Academic Journal
- Source
- 食品研究与开发 / Food Research and Development. 41(19):99-104
- Subject
银杏叶 多酚 响应面 超声辅助 抗氧化活性 - Language
- Chinese
- ISSN
- 1005-6521