不同豆角品种生长期及发芽处理对其皂苷含量的影响 / Effects of Growth Period and Germination Treatment on Saponin Content of Different Bean Varieties
- Resource Type
- Academic Journal
- Source
- 食品工业科技 / Science and Technology of Food Industry. 44(20):70-76
- Subject
豆角皂苷 不同生长期 发芽处理 组分分析 snap bean saponins different growth periods germination treatment component analysis - Language
- Chinese
- ISSN
- 1002-0306