离子色谱-积分脉冲安培法检测黄酒中的阿拉伯糖、半乳糖、甘露糖、葡萄糖、核糖、乳糖 / Determination of Arabinose, Galactose, Mannose, Glucose, Ribose and Lactose in Yellow Rice Wine by Ion Chromatography-Integral Pulsed Amperometric Detection
- Resource Type
- Academic Journal
- Source
- 食品工业科技 / Science and Technology of Food Industry. 43(3):254-259
- Subject
离子色谱;积分脉冲安培法;黄酒;单糖含量 - Language
- Chinese
- ISSN
- 1002-0306