Effects of Intercropping on Chlorophyll Content in Maize (Zea mays L.) and Soybean (Glycine max L.)
- Resource Type
- Source
- International Journal of Current Microbiology and Applied Sciences. 9:376-383
- Subject
Horticulture Chlorophyll content Glycine Intercropping Biology biology.organism_classification Zea mays - Language
- ISSN
- 2319-7706
2319-7692