THE INFLUENCE OF PLANTING TIME ON THE LYCOPENE CONTENT OF COMMERCIAL TOMATO VARIETIES FOR INDUSTRY FROM THE EBRO VALLEY
- Resource Type
- Source
- Acta Horticulturae. :315-320
- Subject
chemistry.chemical_compound Horticulture Geography Agronomy chemistry Sowing Lycopene - Language
- ISSN
- 2406-6168
0567-7572