Effects of terpene administration on goats’ milk fatty acid profile and coagulation properties
- Resource Type
- Authors
- Ioanna Poulopoulou; Evangelos Zoidis; Vasiliki Tsoufi; I. Hadjigeorgiou; Theofilos Massouras
- Source
- International Journal of Dairy Technology. 71:992-996
- Subject
- 0301 basic medicine
chemistry.chemical_classification
030109 nutrition & dietetics
Chemistry
Process Chemistry and Technology
0402 animal and dairy science
Fatty acid
Bioengineering
04 agricultural and veterinary sciences
040201 dairy & animal science
Terpene
03 medical and health sciences
Coagulation (water treatment)
Food science
Food Science
- Language
- ISSN
- 1364-727X