Changes in Caprine Milk Oligosaccharides at Different Lactation Stages Analyzed by High Performance Liquid Chromatography Coupled to Mass Spectrometry.
- Resource Type
- Article
- Source
- Journal of Agricultural & Food Chemistry; 5/3/2017, Vol. 65 Issue 17, p3523-3531, 9p
- Subject
- Language
- ISSN
- 00218561