Pure omega 3 polyunsaturated fatty acids (EPA, DPA or DHA) are associated with increased plasma levels of 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid (CMPF) in a short-term study in women.
- Resource Type
- Article
- Source
- Food & Function; Mar2020, Vol. 11 Issue 3, p2058-2066, 9p
- Subject
- Language
- ISSN
- 20426496