Interactive effects of bismuth exposure (water and diet) and temperature on snail fatty acid composition, antioxidant enzymes and lipid peroxidation.
- Resource Type
- Article
- Authors
- Fadhlaoui, Mariem; Pearce, Nolan J. T.; Lavoie, Isabelle; Fortin, Claude
- Source
- Frontiers in Environmental Chemistry; 2024, p1-13, 13p
- Subject
- FATTY acids
COMPUTER adaptive testing
BISMUTH
UNSATURATED fatty acids
SNAILS
POISONS
EXPOSURE therapy
FASTING
- Language
- ISSN
- 26734486
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