Ultra-processed food consumption and the risk of subclinical thyroid dysfunction: a prospective cohort study.
- Resource Type
- Article
- Authors
- Zhang, Juanjuan; Zhu, Fan; Cao, Zhixia; Rayamajhi, Sabina; Zhang, Qing; Liu, Li; Meng, Ge; Wu, Hongmei; Gu, Yeqing; Zhang, Shunming; Zhang, Tingjing; Wang, Xuena; Thapa, Amrish; Dong, Jun; Zheng, Xiaoxi; Zhang, Xu; Dong, Xinrong; Wang, Xing; Sun, Shaomei; Zhou, Ming
- Source
- Food & Function; 3/21/2022, Vol. 13 Issue 6, p3431-3440, 10p
- Subject
- Language
- ISSN
- 20426496