Exploring the Antifungal Activity of Various Natural Extracts in a Sustainable Saccharomyces cerevisiae Model Using Cell Viability, Spot Assay, and Turbidometric Microbial Assays.
- Resource Type
- Article
- Source
- Applied Sciences (2076-3417); Mar2024, Vol. 14 Issue 5, p1899, 13p
- Subject
FOOD preservatives MICROBIOLOGICAL assay SACCHAROMYCES cerevisiae CELL survival NATURAL foods industry FOOD additives ITRACONAZOLE - Language
- ISSN
- 20763417