Morus alba L. Leaves (WML) Modulate Sweet (TAS1R) and Bitter (TAS2R) Taste in the Studies on Human Receptors – A New Perspective on the Utilization of White Mulberry Leaves in Food Production?
- Resource Type
- Article
- Authors
- Przeor, Monika; Jokiel, Maria
- Source
- Plant Foods for Human Nutrition; Dec2023, Vol. 78 Issue 4, p748-754, 7p
- Subject
- TASTE receptors
WHITE mulberry
SWEETNESS (Taste)
BITTERNESS (Taste)
TASTE testing of food
FOOD production
- Language
- ISSN
- 09219668
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