Investigating the Water Relations in Aqueous Extract Powders of Mango (Mangifera indica) Peel and Seed Waste for Their Use in Food Matrices as a Value-Added By-Product.
- Resource Type
- Article
- Source
- Foods; Sep2023, Vol. 12 Issue 18, p3497, 15p
- Subject
MANGO FOOD waste HYDRATION kinetics WASTE minimization POWDERS WASTE products WATER levels - Language
- ISSN
- 23048158