Effect of UV-C Radiation and Thermal Treatment on Volatile Compounds, Physicochemical, Microbiological and Phytochemical Parameters on Apple Juice (Malus domestica) with Raspberry (Rubus idaleus L.).
- Resource Type
- Article
- Source
- Beverages; Mar2024, Vol. 10 Issue 1, p7, 17p
- Subject
APPLE juice HEAT radiation & absorption RUBUS BUTYL acetate RASPBERRIES OLIVE oil FIREPROOFING agents - Language
- ISSN
- 23065710