Postharvest Chemical Treatment of Physiologically Induced Stem End Blockage Improves Vase Life and Water Relation of Cut Flowers.
- Resource Type
- Article
- Source
- Horticulturae; Mar2024, Vol. 10 Issue 3, p271, 15p
- Subject
CUT flowers PHENOLS VASES MICROBIAL invasiveness METABOLITES FOOD preservatives POLYPHENOL oxidase - Language
- ISSN
- 23117524