First Approach to the Aroma Characterization of Monovarietal Red Wines Produced from Varieties Better Adapted to Abiotic Stresses.
- Resource Type
- Article
- Source
- Plants (2223-7747); May2023, Vol. 12 Issue 10, p2063, 22p
- Subject
RED wines SYRAH ABIOTIC stress GAS chromatography/Mass spectrometry (GC-MS) DEFICIT irrigation GEOTHERMAL resources CLIMATE change GRAPES VINEYARDS - Language
- ISSN
- 22237747