米糠多糖-乳清分离蛋白美拉德反应及其产物表征. (Chinese)
- Resource Type
- Article
- Authors
- 吴 爽; 王 涵; 王 展; 沈汪洋; 胡中泽; 周 坚; 黄文晶
- Source
- Shipin Kexue/ Food Science; 2023, Vol. 44 Issue 4, p131-138, 8p
- Subject
- MAILLARD reaction
RICE bran
PARTICLE size distribution
FOOD emulsifiers
WHEY proteins
SOY oil
- Language
- Chinese
- ISSN
- 10026630
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