Preliminary Incidence and Trends of Infection with Pathogens Transmitted Commonly Through Food -- Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006-2014.
- Resource Type
- Article
- Source
MMWR: Morbidity & Mortality Weekly Report . 5/15/2015, Vol. 64 Issue 18, p495-499. 5p. 2 Charts.- Subject
- *
FOOD pathogens
*FOODBORNE diseases
*INFECTION
*SALMONELLA
*CAMPYLOBACTER infections - Language
- ISSN
- 0149-2195