细胞培养肉产品监管体系的探索与展望. (Chinese)
- Resource Type
- Article
- Authors
- 王佳玮; 丁世杰; 李春保; 徐幸莲; 唐长波; 周光宏
- Source
- Journal of Chinese Institute of Food Science & Technology; May2023, Vol. 23 Issue 5, p431-443, 13p
- Subject
- GREENHOUSE gases
CHICKEN as food
MEAT industry
FOOD safety
MEAT alternatives
IN vitro meat
- Language
- Chinese
- ISSN
- 10097848
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