黑木耳多糖对高脂饮食大鼠肠道菌群的影响. (Chinese)
- Resource Type
- Article
- Authors
- 白云飞; 王雅楠; 刘昕桐; 霍宁宁; 时若寒; 李研东; 谭力铭; 李冲; 杨新; 韩雪
- Source
- Food Research & Development; 2021, Vol. 42 Issue 19, p44-52, 9p
- Subject
- LABORATORY rats
NUCLEOTIDE sequencing
LACTOBACILLUS acidophilus
PROTEIN metabolism
GLUTATHIONE peroxidase
BIFIDOBACTERIUM
LACTIC acid bacteria
BACTERIAL metabolism
- Language
- Chinese
- ISSN
- 10056521
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