Trends in Food Science & Technology Digital.CSIC. Repositorio Institucional del CSIC instname Ragavan, K V, Hernandez-Hernandez, O, Martinez, M M & Gutiérrez, T J 2022, ' Organocatalytic esterification of polysaccharides for food applications : A review ', Trends in Food Science and Technology, vol. 119, pp. 45-56 . https://doi.org/10.1016/j.tifs.2021.11.028