NMCD. Nutrition Metabolism and Cardiovascular Diseases (Testo stamp.) 28 (2018): 309–334. doi:10.1016/j.numecd.2017.12.010 info:cnr-pdr/source/autori:Iacoviello, L.; Bonaccio, M.; Cairella, G.; Catani, M. V.; Costanzo, S.; D'Elia, L.; Giacco, R.; Rendina, D.; Sabino, P.; Savini, I.; Strazzullo, P./titolo:Diet and primary prevention of stroke: Systematic review and dietary recommendations by the ad hoc Working Group of the Italian Society of Human Nutrition/doi:10.1016%2Fj.numecd.2017.12.010/rivista:NMCD. Nutrition Metabolism and Cardiovascular Diseases (Testo stamp.)/anno:2018/pagina_da:309/pagina_a:334/intervallo_pagine:309–334/volume:28